Lamb

What Aussie doesn’t love the mouth-watering flavour of lamb? As well as tasting great, lamb is one of the most wine-friendly meats, pairing beautifully with red wine. Exactly which red wine, though, depends on the specific recipe and the complementary flavours of that dish. Middle Eastern-inspired lamb dishes with lots of spices work well with fruity red wines, while Greek lamb recipes rich with olive oil and salty flavours call for need a cabernet sauvignon. Whether you’re a wine pairing pro or a total novice, check out the lamb-friendly wines below and enjoy them with a Marley Spoon recipe!